The Cold Steel Kitchen Classics series feature high performance ice tempered, cryo-quenched and precision flat ground 400 series steel blades for exceptional cutting performance. All models in the series come with a razor sharp edge that lasts and lasts, and some have serrated edges uniquely appropriate to the tasks they were designed to do. Our Kitchen Classics are available for purchase as single items, or as a complete set. The set includes an attractive oak counter-top stand, one of each of the knives shown here, and 6 steak knives. The Kitchen Classics feature a newly re-designed handle to ensure a secure, yet comfortable grip. Featuring a stiff Zy-Ex core on the inside for durability, with a softer, food-safe Kray-Ex exterior for the kind of non-slip grip that must be felt to be appreciated! More comfortable, convenient and secure in hand, and delightfully easy to clean the new and improved Kitchen Classics series is better than ever!
- Blade Steel: German 4116 Stainless Cryo Quenched / Oak Wood Block
- Additional Features: Includes Wood Block Stand (59KBL) Six Steak Knives (59KSS6Z) One Each of=Boning Knife (59KSBNZ) Bread Knife (59KSBRZ) Chef's Knife (59KSCZ) Paring Knife (59KSPZ) Slicer Knife (59KSSLZ) Utility Knife (59KSUZ)
- Knife Type: Fixed
- Steel Family: German Steels
- Product Family: Kitchen Classics
WASHING INSTRUCTIONS:
Machine wash separately in cold water on a gentle cycle. Tumble dry separately on low heat. Add QE Home Wool Dryer Balls to reduce wrinkles and increases drying efficiency. Touch up with a low heat iron as needed. Do not bleach or dry clean.
